|
KMID : 0123420030080020181
|
|
Korean Journal of Community Nutrition
2003 Volume.8 No. 2 p.181 ~ p.191
|
|
|
A Study of the Dietary Habits, the Nutritional Knowledge and the Consumption Patterns of Convenience Foods of University Students in the Gwangju Area
|
|
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
dietary habits, nutritional knowledge, nutritional education program consumption of convenience foods
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|